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Jiaogulan | herb of immortality

Jiaogulan | herb of immortality

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Jiaogulan - Herb of Immortality | Gynostemma pentaphyllum

First mentioned in 1406 during the Ming Dynasty, this thousand herb is one of the 10 most important medicinal plants in traditional Chinese medicine.
The “International Journal of Research in Pharmaceutical and Biomed. Sciences” attributed many beneficial properties to the herb in December 2011 - including:
Antioxidant, anti-cancer, balancing the immune and nervous systems, regulating blood pressure and blood sugar levels, protecting liver function and much more.

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More about Jiaogulan

herb of immortality

Jiaogulan, also known as the "herb of immortality," is a plant native to China and has been used in traditional Chinese medicine for centuries. This plant contains many active ingredients that are known for their health-promoting properties.

Jiaogulan is often referred to as an adaptogen because it helps the body adapt to stressful situations and strengthens the body's defenses. It is high in antioxidants and has anti-inflammatory properties, making it an ideal dietary supplement for people looking to boost their immune system.

Jiaogulan also has a positive effect on the cardiovascular system and can lower blood pressure. It promotes blood circulation and can reduce the risk of heart disease. It can also help regulate blood sugar levels, making it particularly beneficial for people with diabetes.

Using Jiaogulan is very simple. It can be made into a tea and is also available in capsule form. As a dietary supplement, it is often recommended to take 1-2 capsules daily.

Jiaogulan is an excellent choice for anyone looking to boost their immune system and support their health naturally. It is a safe and effective dietary supplement that has been used in traditional Chinese medicine for centuries. Try Jiaogulan today and see for yourself how it can help you stay healthy and energetic!

The main ingredients of Jiaogulan are saponins, flavonoids, polysaccharides, amino acids, vitamins and minerals. The saponins are the most active active ingredients and are often referred to as gypenosides.

The nutritional information of Jiaogulan depends on the preparation form. In general, however, the plant does not contain significant amounts of calories, carbohydrates, fats or proteins. Prepared as a tea, however, jiaogulan is high in antioxidants and also contains a moderate amount of calcium and potassium. However, the exact nutritional information depends on the amount and type of jiaogulan used.

According to the Novel Food Regulation of the EU, Jiaogulan does not fall under the designation of food.